Lasagna is a classic comfort food that often involves a lengthy preparation process, but not this time.
Today, we’re sharing a super quick and easy Great Value Oven Ready Lasagna recipe that will have you enjoying this beloved dish in no time.
Let’s dive into the simple steps and the delightful layers of flavors.
Great Value Oven Ready Lasagna
Great Value Oven Ready Lasagna is a time-saving culinary delight, offering the perfect solution for a quick and easy homemade lasagna. This recipe simplifies the traditional lasagna-making process without compromising on taste.
With a flavorful blend of seasoned ground beef, savory spaghetti sauce, and a rich cottage cheese mixture, each layer contributes to a harmonious and comforting dish. The convenience of oven-ready lasagna noodles eliminates the need for pre-boiling, making it an accessible option for busy cooks.
This fuss-free recipe promises a delicious outcome, topped with bubbly, golden cheese—a true testament to the ease and satisfaction of Great Value Oven Ready Lasagna.
Ingredients for Great Value Oven Ready Lasagna Recipe
- 1.5 pounds ground beef
- Salt, pepper, and garlic and herb seasoning (to taste)
- 2 jars of your favorite spaghetti sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon sugar
- 1 package (32 ounces) cottage cheese
- 1 teaspoon Italian seasoning
- 2 eggs
- 1 cup Italian cheese blend
- Oven-ready lasagna noodles
- Mozzarella cheese (for topping)
Equipment & Tools Required
- Pot or Pan
- Baking Dish
- Mixing Bowl
- Aluminum Foil
- Cutting Board
- Knife
- Oven
Preparation Time: 20 minutes
Cooking Time: 1 hour 15 minutes
Serving: 8-10 servings
How to Make Great Value Oven Ready Lasagna
1. In a pot or pan, cook the ground beef over medium heat. Season it with salt, pepper, and garlic and herb seasoning. Meanwhile, preheat the oven to 350°F.
2. Once the meat is cooked, drain excess oil. Add spaghetti sauce, seasoning it with garlic powder, onion powder, sugar, and pepper. Let it simmer on low for about 5 minutes.
3. In a bowl, mix cottage cheese, Italian seasoning, eggs, and Italian cheese blend. This mixture will serve as both the cheese layer and the shredded cheese for the lasagna.
4. Start with a layer of sauce at the bottom of a baking dish. Place oven-ready lasagna noodles, slightly overlapping. Add a layer of the cottage cheese mixture, then repeat the process.
5. If desired, make a portion of the lasagna vegetarian by omitting the meat in a section of the dish.
6. Top the lasagna with mozzarella cheese. Continue layering until all ingredients are used.
7. Cover the lasagna with foil and bake at 350°F for 30-45 minutes or until the noodles are cooked. If needed, adjust the temperature to 400°F for faster cooking.
8. Uncover the lasagna, add more cheese on top, and put it back in the oven until bubbly and golden.
9. Allow the lasagna to cool for 10-15 minutes before serving to ensure clean slices.
Watch the following video for better understanding
Creative Serving Ideas for Great Value Oven Ready Lasagna
These serving and pairing ideas will help you bring more variety to this dish. Be creative with your own ideas according to your taste and flavor.
1. Garlic Bread on the Side: Serve slices of garlic bread alongside the lasagna to soak up the delicious sauce and enhance the overall meal.
2. Fresh Green Salad: Balance the richness of the lasagna with a crisp and refreshing green salad. A simple vinaigrette or balsamic dressing complements the flavors well.
3. Roasted Vegetables: Pair the lasagna with a medley of roasted vegetables such as zucchini, bell peppers, and cherry tomatoes for a vibrant and nutritious side dish.
4. Classic Caesar Salad: A classic Caesar salad with crisp romaine lettuce, Parmesan cheese, and croutons adds a refreshing and tangy element to the meal.
5. Homemade Garlic Knots: Make or buy some soft and buttery garlic knots to serve alongside the lasagna for a delightful twist on traditional garlic bread.
6. Caprese Salad: Arrange slices of fresh tomatoes, mozzarella, and basil drizzled with balsamic glaze for a light and flavorful accompaniment.
7. Balsamic-Glazed Brussels Sprouts: Roast Brussels sprouts with a balsamic glaze for a savory and slightly sweet side that complements the lasagna.
8. Grilled Asparagus: Simple grilled asparagus spears with a touch of olive oil and a sprinkle of parmesan add a sophisticated touch to the meal.
9. Crusty Baguette Slices: Offer slices of crusty baguette for a satisfying option to scoop up the lasagna and its savory sauce.
10. Fruit Salad Dessert: End the meal on a sweet note with a refreshing fruit salad. A combination of berries, melons, and citrus fruits adds a delightful contrast to the hearty lasagna.
Some Special tips on this Great Value Oven Ready Lasagna Recipe
Here are some tips for this recipe that you should follow when trying it. Perhaps you are attempting this recipe for the first time, and these tips will help you create a perfect dish on your initial attempt.
1. Choose Quality Ingredients: Opt for fresh and high-quality ingredients, from the ground beef to the spaghetti sauce. Quality ingredients contribute to a more flavorful lasagna.
2. Season Thoughtfully: Take the time to season your meat and sauce with a balance of salt, pepper, garlic, and herbs. This step enhances the overall taste of the lasagna.
3. Preheat the Oven: Ensure your oven is preheated to 350°F before assembling the lasagna. This ensures even cooking and a perfectly baked dish.
4. Layering Techniques: Pay attention to layering – start with a sauce layer, followed by noodles, then the cottage cheese mixture. Repeat until all ingredients are used, ensuring an even distribution.
5. Cottage Cheese Mix Consistency: Mix the cottage cheese, eggs, and seasoning thoroughly. This mixture acts as both a cheesy layer and the shredded cheese, providing a creamy texture.
6. Vegetarian Option: If making a portion of the lasagna vegetarian, consider incorporating sautéed vegetables for added flavor and texture.
7. Moisture Balance: Adjust the sauce consistency to your liking. Since oven-ready noodles absorb moisture during baking, a slightly saucy mixture is beneficial for a perfectly cooked lasagna.
8. Covering with Foil: When baking, cover the lasagna with foil for the initial cooking period to prevent excessive browning. This ensures the noodles cook evenly without becoming overly crispy.
9. Final Cheese Topping: Add an extra layer of mozzarella on top before the final bake. This step gives the lasagna a golden, gooey finish.
10. Rest Before Serving: Allow the lasagna to rest for 10-15 minutes after baking. This crucial step ensures the lasagna sets and makes for easier slicing and serving. Enjoy the delicious results of your quick and easy Great Value Oven Ready Lasagna!
FAQs on Great Value Oven Ready Lasagna Recipe
These commonly asked questions and their short answers will give you an better understanding of this Great Value Oven Ready Lasagna Recipe
1. Can I use ground turkey instead of ground beef in this lasagna recipe?
Yes, you can easily substitute ground turkey for ground beef to create a leaner version of the lasagna without compromising on flavor.
2. Can I prepare the cottage cheese mixture in advance?
Absolutely! Prepare the cottage cheese mixture ahead of time and store it in the refrigerator until you’re ready to assemble the lasagna.
3. Are oven-ready lasagna noodles the same as no-boil noodles?
Yes, oven-ready lasagna noodles and no-boil noodles are interchangeable terms. They eliminate the need for pre-boiling, making the recipe even more convenient.
4. Can I freeze this lasagna for later use?
Yes, you can freeze the assembled lasagna before baking. Ensure it is tightly wrapped in plastic wrap and aluminum foil to maintain freshness. When ready to enjoy, thaw it in the refrigerator before baking.
5. Is it possible to make this lasagna ahead of time and refrigerate it before baking?
Absolutely! Assemble the lasagna ahead of time and refrigerate it until you’re ready to bake. Just be sure to allow it to come to room temperature for even cooking.
6. Can I customize the seasoning in the sauce to suit my taste preferences?
Certainly! Feel free to adjust the seasoning in the sauce according to your taste. Experiment with additional herbs or spices to personalize the flavor.
7. What can I use if I don’t have Italian seasoning for the cottage cheese mixture?
If you don’t have Italian seasoning, you can create your own blend using a combination of dried oregano, basil, thyme, and rosemary.
8. Can I substitute ricotta cheese for cottage cheese in this recipe?
Yes, you can use ricotta cheese instead of cottage cheese if you prefer. Both options work well; it’s a matter of personal taste.
9. How do I prevent the lasagna from becoming too watery?
To prevent excess moisture, ensure that the sauce is not overly thin and use oven-ready noodles, as they absorb moisture during baking. Also, let the lasagna rest before serving to allow it to set.
10. What should I do if the top of the lasagna is browning too quickly during baking?
If the top is browning too quickly, cover the lasagna with foil for the remainder of the baking time to prevent further browning while ensuring the noodles cook through.
This Great Value Oven Ready Lasagna recipe offers the perfect solution for those craving the comforting flavors of lasagna without the hassle. With a speedy preparation time of just 20 minutes and minimal cooking effort, this dish proves that delicious homemade lasagna can be both quick and easy.
The layers of seasoned meat, savory sauce, and a rich cottage cheese blend create a symphony of flavors that will satisfy any lasagna lover. The convenience of oven-ready noodles eliminates the need for boiling, making this recipe a time-saving delight.
Whether you choose a meaty or vegetarian option, the end result is a bubbling, cheesy masterpiece that brings joy to the table. Enjoy the simplicity and warmth of this Great Value Oven Ready Lasagna – a recipe that’s sure to become a household favorite.
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