Texas Roadhouse Garlic Peppercorn Sauce Recipe

Texas Roadhouse Garlic Peppercorn Sauce Recipe is super easy to make and the flavors are unreal. With easy-to-follow instructions, you’ll be making the most delicious sauce in no time. You guys loved my creamy Pork chop peppercorn Sauce and the garlic sauce so here’s another.

Join us as we unravel the ingredients, techniques, and tips to master this signature sauce. Get ready to tantalize your taste buds and impress your family and friends with this irresistible Texas Roadhouse-inspired creation. Let’s dive into the deliciousness of the Texas Roadhouse Garlic Peppercorn Sauce!

Ingredients Required for Texas Roadhouse Garlic Peppercorn Sauce Recipe

  • 3 Tbsp. Clarified Butter
  • 1 – Brown Onion, Diced
  • 4 – Garlic Cloves
  • 3g – Flat Leaf Parsley
  • 3 – Thyme Sprigs
  • 2 Tbsp. (30ml) – Brandy
  • 50ml – Beef Stock –
  • 3 Tbsp. Cracked Black Pepper
  • 10g – Green Peppercorns
  • 450ml – Full Fat Thickened Cream
  • Salt to taste

Let’s make Texas Roadhouse Garlic Peppercorn Sauce Step by Step with images

Step#1: 3 Tbsp. Clarified Butter, 1 Brown Onion, Diced 4 Garlic Cloves insert a cold pan mixing it until golden and translucent making, so that the garlic doesn’t burn because it becomes bitter and disgusting next.

Texas Roadhouse Garlic Peppercorn Sauce Recipe

Step#2: Pour in 2 Tbsp. Brandy but be really careful as it may flambé Reduce the brandy for one minute stirring the pan frequently the brandy adds a delicious deep flavor.

Step#3: add 3 Tbsp. Cracked Black Pepper along with 1 Tbsp. Green Peppercorns that have been soaked in brine.

Texas Roadhouse Garlic Peppercorn Sauce Recipe

Step#4: add 50ml Beef Stock all a good mix and reduce the stock for one minute.

Step#5: After one minute add 3g Flat Leaf Parsley and 450ml Full Fat Thickened Cream and
Salt to taste and gently mix all of the ingredients and flavors together.

Texas Roadhouse Garlic Peppercorn Sauce Recipe

For more information, you can watch this Texas Roadhouse Garlic Peppercorn Sauce Recipe video

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Some Serving Ideas for Texas Roadhouse Garlic Peppercorn Sauce

Steak Perfection: Drizzle the Texas Roadhouse Garlic Peppercorn Sauce generously over a juicy, perfectly grilled steak to enhance its flavor and create a savory experience.

Burger Bliss: Take your burgers to the next level by spreading a dollop of the Garlic Peppercorn Sauce on the bun. It adds a creamy and tangy element that elevates the overall taste.

Dipping Delight: Use the sauce as a delectable dipping option for crispy French fries, onion rings, or even chicken tenders. It adds a rich and zesty kick to your favorite finger foods.

Grilled Chicken Magic: Transform a simple grilled chicken breast into a culinary masterpiece by smothering it with the Garlic Peppercorn Sauce. The creamy and peppery flavors will take it to another level.

Sandwich Sensation: Spread the sauce on your sandwiches for an extra kick. It pairs exceptionally well with roast beef, turkey, or even a veggie sandwich, adding a delightful creaminess and tang.

Some Tips on Texas Roadhouse Garlic Peppercorn Sauce Recipe

Start with fresh ingredients: Use fresh garlic cloves and whole peppercorns to achieve the best flavors in the sauce.

Crush the peppercorns: Crush the whole peppercorns using a mortar and pestle or a spice grinder for a more intense and aromatic peppery taste.

Sauté the garlic: Sauté the minced garlic in butter or oil until it becomes fragrant and golden brown, enhancing the depth of flavor in the sauce.

Balance the creaminess: Add heavy cream gradually to achieve the desired consistency. Be cautious not to make the sauce too thin or too thick.

Simmer for flavor infusion: Let the sauce simmer on low heat for a few minutes to allow the flavors to meld together and develop a rich taste.

FAQs on Texas Roadhouse Garlic Peppercorn Sauce Recipe

Here are some commonly asked questions and their short answers on Texas Roadhouse Garlic Peppercorn Sauce Recipe

1. Can I adjust the spiciness level of the Garlic Peppercorn Sauce?
Yes, you can easily adjust the spiciness level of the sauce according to your preference. If you prefer a milder sauce, you can reduce the amount of peppercorns or use milder varieties.

2. Can I make the Garlic Peppercorn Sauce ahead of time?
Absolutely! The Garlic Peppercorn Sauce can be made ahead of time and stored in the refrigerator for several days.

3. What dishes pair well with Garlic Peppercorn Sauce?
Garlic Peppercorn Sauce is incredibly versatile and pairs well with a variety of dishes. It is commonly served with grilled or seared meats such as steak, chicken, pork chops, or even lamb.

4. Can I use pre-ground pepper instead of freshly cracked peppercorns?
While freshly cracked peppercorns are recommended for the best flavor, you can use pre-ground pepper as a substitute if needed.

5. Can I freeze Garlic Peppercorn Sauce?
Yes, you can freeze Garlic Peppercorn Sauce for future use. It’s a great option if you have leftover sauce or want to make a larger batch in advance.

Texas Roadhouse Garlic Peppercorn Sauce Recipe can be tailored to suit individual preferences. Whether you prefer a milder or spicier taste, this sauce can be adjusted accordingly, giving you full control over the flavor profile. It also offers the convenience of being able to make it ahead of time and store it for future use, allowing you to save time without compromising on taste.

Enjoy the flavorful  Texas Roadhouse Garlic peppercorn Sauce with your all friends and family and try more TR Recipe with us. please feel free to leave a comment below and follow us at TR Recipe on Pinterest.

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